説明
Shizuoka yeast is used to produce a low-acid sake. It has a mild and gentle taste with a good sake level and umami component.
Shizuoka yeast is used to produce a low-acid sake. It has a mild and gentle taste with a good sake level and umami component.
Wholesale Price | Request a meeting to inquire about the price |
---|---|
Volume | 300ml, 720ml, 1800ml |
Main ingredients | Rice, rice malt |
Expiration Date | 1 year |
Dimensions | 55*55*240 (300ml)/105*105*410 (1800ml) |
Preservation Method | At normal temperature |
Main Customer Age Group | More than 20 years old |
Shizuoka yeast is used to produce a low-acid sake. It has a mild and gentle taste with a good sake level and umami component.
Wholesale Price | Request a meeting to inquire about the price |
---|---|
Volume | 300ml, 720ml, 1800ml |
Main ingredients | Rice, rice malt |
Expiration Date | 1 year |
Dimensions | 55*55*240 (300ml)/105*105*410 (1800ml) |
Preservation Method | At normal temperature |
Main Customer Age Group | More than 20 years old |
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レビュー
レビューはまだありません。